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 Arroz Branco a Brazilian Recipe

World Cup Brazil 2014

(White Rice) a Brazilian Recipe

 
 
 

 

 

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 Brazil Travelnet

 

Arroz Branco

Ingredients:

4 cups of long grain rice
8 cups of boiling water
1 medium onion, chopped
2 cloves of garlic, mashed
4 tablespoons of vegetable oil
salt to taste
 

Directions:

Rinse and drain rice. Heat oil over medium heat in a medium pot. Add onion and saute but do not let it brown. Add garlic, rice and salt. Stir continuously, frying the rice. Add the water, bring to a boil and reduce heat to low. Simmer until the water has evaporated. Check the bottom of the pot but do not stir the rice.

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